Menu
Our Commitment To Quality
The Speedway Club uses the finest ingredients and each item is prepared to your order. All of our Certified Angus Beef steaks are hand cut in our kitchen. Our fresh seafood is caught from US coastal waters and delivered overnight. Gourmet mushrooms are picked and delivered to our door within 24 hours. The finest produce and dairy come from local farmers. We take these steps to ensure the highest quality, freshness and retention of flavors you desire.
Chef Michael Rosen, CEC Executive Chef
Jarrod Crytzer Restaurant Chef
Appetizers
Crab Cake Provencale| $12 Jumbo Lump Crab, Dill and Saffron Coulis Fried Green and Cucumber Salad
Portobello Fries I $8 Hand Battered Portobello Mushroom Slices Roasted Garlic and Lemon Aioli
Pumpkin and Lobster Bisque | $7 Toasted Pumpkin Seeds, Creme Fraiche
Lobster Risotto | $14 Porcini Mushrooms Truffle Butter Szechuan Calamari | $8 Salt & Pepper Crusted Calamari Garlic Ginger Mirin Aioli
Avocado and Crab Spring Roll I $8 Asian Slaw, Sweet sriracha Dipping Sauce
Salads
Club Salad I $8 Field Greens, Cucumbers, Carrots, Apples Grape Tomatoes, Red Onions
Grilled Caesar Salad I $7 Chopped Romaine, Grilled Roma Tomatoes Parmesan Crisp Bowl Classic Wedge I $7 Baby Iceberg, Balsamic Drizzle Basil Bleu Chees Dressing & Applewood Smoked Bacon
Pancetta Spinach Salad I $8 Caramelized Cipollini Onions Goat Cheese, Spiced Pecans, Pears Warm Apple-wood Smoked Bacon Vinaigrette
Pasta
Ashley Farms Chicken Breast I $24 Pan Roasted All Natural Chicken Breast with Apricot-Ancho Compote Over Angel Hair Pasta
Certified Angus Beef Steaks
Farmers and ranchers are dedicated to bringing the very best natural beef to the table. Certified Angus Beef cattle receive the best possible start-to-finish care ensuring the most wholesome and nutritious beef possible. These cattle enjoy a vegetarian diet of only top-quality grains, forages and essential nutrients - just as nature intended without hormones and antibiotics.
Slow Roasted Certified Angus Beef Prime Rib Boursin Mashed Yukon Gold Potatoes Horseradish Sauce 600 Cut 18 oz. I $32 Legend Cut 14 oz I $26 Sprint Cut 10 oz I $21
Filet Mignon Oscar Certified Angus Beef Jumbo Lump Crabmeat Bearnaise Sauce Bourson Mashed Yukon Potatoes 6 oz. Oscar I $27 9 oz. Oscar I $38 9 oz. Plain Filet I $33
NY Strip Steak Au Poivre I $32 Pepper and Rosemary Crusted Grain Mustard-Roasted Garlic Jus Rosti Tomato & Cucumber Salad, Portobello Fries
Delmonico Steak and Potatoes| $30 14 oz. Ribeye Steak Delmonico Style Maitre d'hotel Butter
Fish
North Carolina Shrimp & Grits I $27 Aged White Cheddar and Truffle Yellow Stone Ground Grits, Andouille Collards Lemon Garlic Sauce
Golden Pecan Nut Crusted Halibut I $28 Wild Mushroom Risotto, Asparagus Sundried Tomato Beurre Blanc
Cedar Plank Scottish Salmon I $26 Artichoke and Roma Tomato Tapenade Carolina Gold Rice
Chef Rosen's Seafood Feature I Priced Daily Fresh Fish Flown From Florida
Osso Bucco I $27 Niman Ranch All Natural Braised Pork Shank White Truffle Whipped Potatoes Braised Red Swiss Chard, Cranberry Citrus Gremolata
Desserts The Speedway Club offers nightly selections
Just For Kids
All kid menu items are served with one side item and drink for $7.00 (plus tax & gratuity) Kids eat free on Friday nights when accompanied by an adult
Two Mini Cheese Burgers kids burgers are cooked well done
Chicken Tenders
Lasagna
Tenderloin Beef Tips
Pasta Served with Marinara or Alfredo Sauce
Sides
Fresh Fruit Potato of the Day Vegetable of the Day French Fries
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