The Speedway Club uses the finest ingredients and each item is prepared to your order. Our Certified Angus Beef steaks are hand cut in our kitchen. Our fresh seafood is caught from US coastal waters and delivered overnight. Gourmet mushrooms are picked and delivered to our door within 24 hours. The finest produce and dairy come from local farmers. We take these steps to ensure the highest quality, freshness and retention of flavors in every menu.

Dinner
Thursday through Saturday | 5:30pm to 9:00pm

Tuesday | 5:30pm to 9:00pm
for the Summer Shootout (June 15th-August 3rd)

* Members and guests with food allergies or dietary requests are asked to notify us upon making reservations.